 Vista Adult School is creating a new industrial kitchen on our main campus that will enable more training opportunities for our students and community.
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Teacher BioChef Emily Menkes has enjoyed a career that has spanned over 25 years and is a graduate from California Culinary Academy in San Francisco. She worked in some of the city’s finest hotels and restaurants in San Francisco, San Diego and even participated in an apprenticeship at the famed Ristorante La Mora in Tuscany, Italy. Currently, she is involved in teaching private cooking classes, is chef–owner of a catering business, and does culinary consulting for restaurant owners. |
